Give us all the bacon! Bacon and Onion Fried Rice Wedge Salad with Warm Bacon and Bleu Cheese Dressing Pan Seared Pork Chops with Bacon Spice Rub and Port Wine Sauce on a bed of Herb Mashed Potatoes Crispy Bacon Sauteed Brussels Sprouts Chocolate Chip and Bacon Pazookie a la Mode

Who doesn't love cooking Surf 'n Turf? Pan Seared Scallops with Pastis and Dill Sauce Spicy Shrimp Crostini Grilled New York with Creamy Bernaise Garlic and Herb Sauteed Mushrooms Cornmeal Crusted Onion Rings Blood Orange Panna Cotta

For when you’re a little short on time, and a lotta short on patience to do dishes! Spanish Chicken and Chorizo Paella Vegetable Pad Thai Creamy Mushroom and Beef Stroganoff Warm Baked Apple Tart Tatin

Try our take on classic diner recipes! Wedge Salad with Bacon and Bleu Cheese Dressing Creamy Tomato Soup topped with Puff Pastry Parmesan Croutons Buttermilk Fried Chicken Sandwich topped with Chipotle Slaw on Homemade Sesame Bun Fresh Lemon Meringue Tarts (Vegetarian substitutions available upon advance request.)

Baking fresh bread doesn’t always have to be an all-day process.  This class shows you how! Rosemary Focaccia Simple Soft Yeasted Dinner Rolls with Homemade Chive Butter Honey Oat Sandwich Loaf (made into a delicious BLT!) Classic Challah Bread (Please note gluten free alterations are not available for this class.)

We’ll get as close as we can to the New York originals! Fresh Baked Bagels with Lox and Schmear Crispy Fried Latkes with Applesauce and Sour Cream Warming Matzo Ball Soup Chocolate Dipped Coconut Macaroons

The traditional ingredients of Sicilian cooking will be showcased in this class! Crispy and Creamy Arancini with Homemade Marinara Fresh Sicilian Citrus and Arugula Salad topped with a Light Vinaigrette and Shaved Parmesan Classic Pasta alla Norma Lemon Ricotta Cheese Tart (Please note gluten free alterations are not available for this class.)

Spiced Lentil and Chickpea Soup Roasted Garlic Hummus with Fresh Flatbread with Herb, Olive and Pistachio Tapenade Braised Moroccan-Style Chicken with Couscous Apple and Walnut Baklava (Vegetarian substitution available upon advance request.  Please note gluten free alterations are not available for this class.)

Chocolate Hazelnut Biscotti Jalapeno Cheddar Grits with Bacon Bits and Jammy Eggs Meyer Lemon Breakfast Panna Cotta with Raspberry Jam and Fresh Baked Granola Creamy Roasted Butternut Squash and Sage Lasagna (Vegetarian substitution available upon advance request.  Please note gluten free alterations are not available for this class.)

There’s something so comforting about making pasta from scratch. Three Cheese Tortellini en Brodo Angel Hair Pasta with Eggplant Caponata Crab and Ricotta Stuffed Cannelloni (Please note gluten free alterations are not available for this class.)

Knife skills, essential recipes and cooking techniques will be taught in this basics class for beginners. This class will take the intimidation out of cooking and make it more accessible.  Students will also apply techniques and skills learned in class to create a 4-course meal that you’ll be able to sit down and dine on […]

Learn to cook these fantastic dishes Haricot Vert Bruschetta with Lemon Honey Ricotta Fried Goat Cheese Salad with Arugula, Pears and Balsamic Vinaigrette Classic Cioppino Basque-Style Cheesecake with Cassis Macerated Berries

Enjoy a fantastic cooking experience, made even better with the addition of a wine pairing!  We’ve teamed up with EB Winery and their owner / wine maker Ed Szubielski, who produce a fabulous array of boutique wines, to bring you a wonderful evening of cooking, wining and dining! You’ll be served a sipping wine to […]

Join Tspoons for some cooking fun!  Learn to make a delicious three course meal you and your family will love!  Each child must be accompanied by one adult.  (Vegetarian substitution available upon advance request.) Potato Cheddar Frittata Creamy Beef Stroganoff Shortbread Cookies with Blood Orange Glaze and Citrus Sugar

Join Tspoons for some cooking fun!  Learn to make a delicious three course meal you and your family will love!  Each child must be accompanied by one adult.  (Vegetarian substitution available upon advance request.) Potato Cheddar Frittata Creamy Beef Stroganoff Shortbread Cookies with Blood Orange Glaze and Citrus Sugar

Join Tspoons for some cooking fun!  Learn to make a delicious three course meal you and your family will love!  Each child must be accompanied by one adult.  (Vegetarian substitution available upon advance request.) Potato Cheddar Frittata Creamy Beef Stroganoff Shortbread Cookies with Blood Orange Glaze and Citrus Sugar