Our versions of Spain’s most famous dishes! Tortilla de Patatas Fresh Cucumber Gazpacho Beef and Olive Stuffed Empanadas with Fresh Cilantro Sauce Chicken and Chorizo Paella Classic Caramel Flan  

Pasta made especially eye-catching by the addition of natural colors to the doughs.  Deliciousness and beauty combined! Beet Tortellini with Herbed Goat Cheese Filling in Brown Butter Sauce Spinach Fettuccine with Grilled Chicken and Lemon Cream Sauce Turmeric Angel Hair Cacio e Pepe with Roasted Broccolini (Vegetarian substitution available upon advance request. Please note gluten […]

Stumped for new dinner sides or ideas of what to make for gatherings?  These little gems will help! Ratatouille Tartines Spicy Meatball Skewers with Romesco Sauce Pan Fried Polenta with Creamy Mushroom Sauce Roasted Poblano, Vegetable and Chorizo Casserole Classic Greek Spanakopita with Fresh Tzatziki Sauce (Vegetarian substitution available upon advance request)

A busier time of year definitely calls for quick and crowd-pleasing dinners.  Best of all – most of these dishes are made in one pot!  Bonus: we’ll arm you with some kitchen tips for speed and efficiency. Whole Wheat Penne with Peppers, Italian Sausage and Broccolini Crispy Chicken Thighs with Couscous and Olives Green Chile […]

Enjoy a lovely meal made even better with the addition of a wine pairing!  We’ve teamed up with EB Winery and their owner / wine maker Ed Szubielski, who produce a fabulous array of boutique wines, to bring you a wonderful experience – cooking, wining and dining! You’ll be served a sipping wine to taste […]

A hearty Greek meal for you and your special someone. Spinach and Feta Spanakopita with Cucumber Tzatziki Roasted Garlic Hummus with Handmade Flatbread Beef Moussaka with Fresh Tomato and Herbed Israeli Couscous Apple Walnut Baklava (Vegetarian substitution available upon advance request.  Please note gluten free alterations are not available for this class.)

Menu items for when you’re short on time…and ingredients! Summer Squash Bisque with Caramelized Onion and Cheese Pastry Puffs Classic Carbonara with Handmade Fettuccine Charred Garlicky Broccolini Chilled Chocolate Mousse with Macerated Summer Berries (Vegetarian substitution available upon advance request)

Peru is a unique combination of Asian and Latin flavors, all melding together to create simple, yet truly delicious, recipes. Chilled Causa topped with Fried Wonton Strips Spicy Peruvian Ceviche Lomo Saltado with Fresh Huancaina Fettuccine Alfajores (Shortbread Caramel Sandwich Cookies)

The American diner is nostalgia at its best! Bleu Cheese Cobb Salad Creamy Tomato Soup topped with Puff Pastry Parmesan Croutons Patty Melts with Caramelized Onions and Peppers on Texas Toast Chocolate Mint Icebox Cake  

Our guest chocolatier, Jeff Stern, will be on hand to show you the ins and outs of working with everyone’s favorite – chocolate! Milk Chocolate Cappuccino Custard Cups Dark Chocolate Namelaka Cream Classic Chocolate Truffles Chocolate and Zucchini Bread

The classics of the French countryside. Pissaladière Soup au Pistou Braised Daube Provencal Beef Herbes de Provence Roasted Potatoes Almond Tossed Haricots Verts Tarte Tropezienne

Looking beyond sushi to bring you some delicious Japanese recipes! Vegetarian Spicy Miso Ramen Shrimp Okonomiyaki (Crispy Savory Pancake) Karaage (Japanese-style Fried Chicken) Japanese Beef Curry  

Recipes that showcase the traditional flavors of Mexican cooking. Hearty Albondigas Roasted Vegetable and Bean Sopes Chipotle Shrimp Tostadas Tres Leches Cake with Fresh Strawberries

Italian recipes are famous for their delicious simplicity; good ingredients and easy technique is all you need! Braised Tomatoes and Burrata with Fresh Baked Rosemary Focaccia Endive Spears filled with Whipped Gorgonzola and Prosciutto Classic Pasta Carbonara Pasta Frolla (Italian Butter Cookies)

Seafood cookery is quick but does take a little finesse.  We’ll show you how to cook some seafood beauties with success! Fried Coconut Shrimp with Sweet Chili Sauce Moules Mariniere with Crusty Baguette Slices Pan Seared Scallops with Pastis and Dill Sauce Ginger Glazed Salmon over Steamed Rice

Join Tspoons for some pasta-making fun!  Learn to make delicious Italian recipes you and your family will love!  Each child must be accompanied by one adult.  (Please note gluten free substitutions are not available for this class.) Italian Wedding Soup with Fresh Garganelli Bacon Pasta Carbonara with Handmade Fettuccine Pasta Frolla (Italian Butter Cookies)

Join Tspoons for some pasta-making fun!  Learn to make delicious Italian recipes you and your family will love!  Each child must be accompanied by one adult.  (Please note gluten free substitutions are not available for this class.) Italian Wedding Soup with Fresh Garganelli Bacon Pasta Carbonara Pasta Frolla (Italian Butter Cookies)  

Join Tspoons for some pasta-making fun!  Learn to make delicious Italian recipes you and your family will love!  Each child must be accompanied by one adult.  (Please note gluten free substitutions are not available for this class.) Italian Wedding Soup with Fresh Garganelli Bacon Pasta Carbonara Pasta Frolla (Italian Butter Cookies)

Let’s get boozy!  In a good way, of course! Beer Battered Squash Fritters with Herbed Yogurt Dip Hearty Stout Beer and Three Bean Chili Red Wine Braised Chicken on a bed of Creamy Garlic Mashed Potatoes Apricot Glazed Haricots Verts White Wine Poached Pears Stuffed with Spiced Mascarpone Cream