Celebrate autumn in the most delicious way! Creamy Butternut Squash Bisque with Crunchy Herbed Croutons Radicchio Salad with Gorgonzola, Apples and Hazelnuts Spiced Rubbed Pork Tenderloin with Olive, Herb and Pistachio Tapenade Red Pepper Rice Pilaf and Almond Tossed French Green Beans Rich Butter Cake with Vanilla Bean Ice Cream (Vegetarian substitution available upon advance […]

Herbs and spices elevate ordinary dishes to create exciting flavor combinations! Thai Herb and Asian Vegetable Soup in a Light Coconut Broth Spiced Israeli Couscous and Grilled Beef with Chimichurri Sauce Three Herb Crusted Chicken with Moroccan Spiced Sauce Herbed Mashed Potatoes Spiced Poached Pears filled with Mascarpone Cream  

Classic Italian flavors! Ricotta, Basil and Sausage stuffed Baked Shells in a Rich Parmesan Béchamel Sauce Warming Italian Wedding Soup Pork Milanese with Creamy Herbed Polenta and Garlic Buttered Broccolini Chocolate Raspberry Tiramisu (Please note gluten free alterations are not available for this class.)

As the weather cools down, these dishes will be sure to warm you up! Sugar Pumpkin Bisque with Fresh Baked Garlic Rolls Hearty Pork Pozole with Jalapeno Cheddar Corn Bread Decadent Bacon and Corn Chowder (Vegetarian substitution available upon advance request)

Delicious recipes? Check! Guaranteed garlic breath? Check, check! Creamy Roasted Garlic Soup with Crunchy Herbed Croutons Garlic and Goat Cheese Stuffed Bread topped with Balsamic Dressed Apples and Greens Garlic Herb Chicken with Citrus Honey Glaze Roasted Garlic Mashed Potatoes Blueberry Crumble Cheesecake (Vegetarian substitution available upon advance request)

Enjoy creating a lovely meal made even better with the addition of a wine pairing!  We’ve teamed up with EB Winery and their owner / wine maker Ed Szubielski, who produce a fabulous array of boutique wines, to bring you a wonderful experience – cooking, wining and dining! You’ll be served a sipping wine to […]

Lots of chocolate and lots of cheese – need we say more?? Goat Cheese Stuffed Flatbread Hearty Cheddar Broccoli Soup Chocolate and Rosemary Braised Beef Parmesan and Chive Polenta Chocolate Ricotta Cheese Tart

Sushi-making seems intimidating, but our class will show you the basics so you’ll feel comfortable making sushi at home anytime! Vegetable Tempura Rainbow Roll with Sweet Soy Glaze Inside Out Spicy Tuna Roll Creamy Baked Shrimp Hand Roll Refreshing Green Tea Ice Cream to finish

Simple but fantastic recipes that feature the best flavors of Vietnamese cuisine. Pho Marinated Grilled Chicken Banh Mi Shaking Beef over Steamed Rice with Chilled Salad Coconut Pineapple Ice Cream to finish!

Make the most of your farmers’ market finds! Chickpea and Lentil Stew Roasted Cauliflower Wedges topped with Sausage and Mushroom Marsala Sauce Braised Tarragon Chicken on a bed of Buttery Herb Mashed Potatoes Old Fashioned Hummingbird Cake (Vegetarian substitution available upon advance request)

Bring your loved one to enjoy a night of making a lovely autumn meal you can share together. Creamy Butternut Squash Bisque Roasted Pumpkin, Sage and Ricotta Cheese Tart Brandy Braised Beef Roasted Baby Potatoes and Garlic Sautéed Green Beans Red Wine Poached Pears with Mascarpone Cream

Brown Butter Roasted Squash Wedges with Apple, Fennel and Ricotta Bacon and Sausage Stuffed Mushrooms with Balsamic Dressed Arugula Buttermilk Fried Chicken on a bed of Buttery Mashed Potatoes Tender Roasted Broccolini Mini Sweet Potato Pies

This class will show you how simple it can be to assemble a gorgeous charcuterie board or platter.  We’ll feature a delicious variety of cured meats, cheeses and fruit and show you how to arrange ingredients to make for an aesthetically pleasing board.  Stylish Halloween-themed touches make it perfect for adults to have their own […]

All your childhood goodies, made even better than you remember! Crispy Beer Battered Open Faced Chicken Sandwich with Spicy Chipotle Slaw Smoked Gouda and Chive Mac and Cheese topped with Butter Basted Shrimp Hearty Chicago Pizza with Roasted Red Peppers, Fennel and Crumbled Italian Sausage Dutch Apple Pie with Brandy Cream Sauce  

You can’t ever go wrong with a menu full of classic steakhouse recipes. Spinach and Artichoke Dip with Toasted Baguette Sausage Stuffed Mushrooms on a bed or Balsamic Dressed Arugula Coffee and Spice Rubbed Steak with Port Wine Sauce Garlic Scalloped Potatoes and Blistered Haricots Verts Chocolate Peanut Butter Pie

Autumn flavors and fresh pasta - what a combo! Rosemary, Chicken and Farfalle Stew Homemade Butternut Squash Tortellini with Brown Butter Sage sauce Creamy Mushroom, Leek and Sausage Lasagna (Vegetarian substitution available upon advance request)

Join Tspoons for some cooking fun!  Learn to make delicious recipes you and your family can make together for Halloween!  Please note gluten free alterations are not available for this class. Chocolate Chip Ghost Meringues Spiced Apple Mummy Pastries Dracula’s Dentures

Join Tspoons for some cooking fun!  Learn to make delicious recipes you and your family can make together for Halloween!  Please note gluten free alterations are not available for this class. Chocolate Chip Ghost Meringues Spiced Apple Mummy Pastries Dracula’s Dentures

Join Tspoons for some cooking fun!  Learn to make delicious recipes you and your family can make together for Halloween!  Please note gluten free alterations are not available for this class. Chocolate Chip Ghost Meringues Spiced Apple Mummy Pastries Dracula’s Dentures