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Hearty Steakhouse – CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
October 28 @ 6:00 pm - 9:00 pm
You can’t ever go wrong with a menu full of classic steakhouse recipes.
- Spinach and Artichoke Dip with Toasted Baguette
- Sausage Stuffed Mushrooms on a bed or Balsamic Dressed Arugula
- Coffee and Spice Rubbed Steak with Port Wine Sauce
- Garlic Scalloped Potatoes and Blistered Haricots Verts
- Chocolate Peanut Butter Pie