Week of Events
Cooking with Seasonal Ingredients – SPACE REMAINING FOR 1 PERSON
Cooking with Seasonal Ingredients – SPACE REMAINING FOR 1 PERSON
Take advantage of long summer days with this fresh yet hearty meal. Hearty Corn Chowder with Crispy Bacon Homemade Rosemary Focaccia topped with Crispy Leeks and Shaved Parmesan Garlic Shrimp with Fried Okra and Creamy Grits Lemon Blueberry Cake topped with Fresh Whipped Cream (Vegetarian substitution available upon advance request)
Ladies Night Out : Summer Tapas! – CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
Ladies Night Out : Summer Tapas! – CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
Little nibbles, and lots of fun! Roasted Red Peppers with Anchovies, Pine Nuts and Sherry Vinaigrette Tortilla Espanola Garlicky Mushrooms with Olive Oil and Parsley Potato, Ham, and Cheese Croquettes Gambas al Ajillo (Spanish Garlic Shrimp)
Date Night : All-American Classics – COUPLES ONLY – SPACE REMAINING FOR 2 COUPLES
Date Night : All-American Classics – COUPLES ONLY – SPACE REMAINING FOR 2 COUPLES
Join us on a delicious journey across America! New York Style Pizza Midwestern Fried Chicken with Homemade Biscuits and Peppercorn Gravy Louisiana Shrimp and Sausage Gumbo with Creamy Rice Pilaf Lemon Meringue Tartlets (Vegetarian option available upon advance request, please note gluten free alterations are not available for this class)
Steakhouse Classics – CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
Steakhouse Classics – CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
Indulge in a delicious steakhouse menu that features the best flavors of the season! Vegetable Cobb Salad with Gorgonzola Dressing Poutine with Italian Sausage Gravy, Smoked Mozzarella and Parsley Chive Pesto Grilled Spiced Rubbed Sirloin topped with Plum Chutney served with Sauteed Confetti Corn and Tender Haricots Verts Warm Baked Peach and Blueberry Crisp a […]
Flavors of Cuba – SPACE REMAINING FOR 2 PEOPLE
Flavors of Cuba – SPACE REMAINING FOR 2 PEOPLE
Enjoy the bright flavors of Cuban cuisine in this delightful menu! Shrimp Ceviche with Crunchy Tostones Crispy Papas Rellenas with Avocado Salsa Verde Ropa Vieja with Black Beans and Rice Pastelitos de Guayaba