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Week of Events
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Fresh Springtime Dinner
Fresh Springtime Dinner
Spring will be in full swing – take advantage with this menu! Fried Artichoke Hearts with Creamy Yogurt and Herb Dip Roasted Radish Salad with Dates, Apples and Sharp Cheddar Chicken and Preserved Lemon Tagine with Olives Apricot and Almond Couscous Blueberry, Lemon and Almond Cake (Vegetarian substitution available upon advance request)
$99.00
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Sweet and Savory Baking for Beginners
Sweet and Savory Baking for Beginners
We will break down basic baking techniques and have you feeling confident in the kitchen in no time! Rosemary Focaccia Quiche Lorraine Raspberry Cream Chouquettes Decadent Chocolate Flourless Cake (Please note gluten free alterations are not available for this class.)
$99.00