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Homemade Pastas and Sauces – CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
June 8 @ 5:00 pm - 8:00 pm
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Spend a night making pasta dishes perfect for a warm summer evening.
- Homemade Gnocchi tossed with Italian Sausage and Broccolini
- Fresh Ricotta Tortellini Antipasto Salad
- Salmon and Petite Peas with Farfalle Pasta tossed in a Vodka Cream Sauce
(Please note gluten free alterations are not available for this class.)