Why decide on one when you can have both! Classic Crab Cakes with Old Bay Aioli Hearty Cioppino Stew with Baguette Toasts Steak au Poivre with Potato Gruyere Gratin Chocolate Budino with Whipped Cream and Fresh Berries

Cook up some amazing dishes, made even better with the addition of a wine pairing!  We’ve teamed up with EB Winery and their owner / wine maker Ed Szubielski, who produce a fabulous array of boutique wines, to bring you a wonderful experience! We’ve selected 4 wines to pair with the dishes you’ll be cooking. […]

Join Tspoons for some cooking fun! Learn to make delicious recipes you and your family can make together for Halloween! Please note gluten free alterations are not available for this class. Chocolate Chip Ghost Meringues Spiced Apple Mummy Pastries Dracula's Dentures

Join Tspoons for some cooking fun! Learn to make delicious recipes you and your family can make together for Halloween! Please note gluten free alterations are not available for this class. Chocolate Chip Ghost Meringues Spiced Apple Mummy Pastries Dracula's Dentures

Recipes that showcase the traditional flavors of Mexican cooking. Hearty Albondigas Roasted Vegetable and Bean Sopes Chipotle Shrimp Tostadas with Mango Salsa Tres Leches Cake with Fresh Strawberries

A menu of simple but delicious French classics that will never go out of style. Soupe a’ l’Oignon Salade Lyonnaise Coq au Vin Pommes Dauphinois Pain Perdu

Autumn flavors and fresh pasta - what a combo! Rosemary, Chicken and Farfalle Stew Homemade Butternut Squash Tortellini with Brown Butter Sage Sauce Creamy Mushroom, Leek and Sausage Lasagna Chocolate and Vanilla Gelato with Homemade Biscotti (Vegetarian substitution available upon advance request.  Please note gluten free alterations are not available for this class.)

A step back in time with an old school, but still delicious, steakhouse menu! Roasted Shrimp with Tangy Cocktail Sauce Wedge Salad with Decadent Bleu Cheese and Bacon Dressing Steak Diane with Creamy Duchess Potatoes Garlic Sauteed Green Beans Crème Brulee

Celebrate autumn in the most delicious way! Cheddar Potato Soup with Crisp Bacon and Scallions Radicchio Salad with Gorgonzola, Apples and Hazelnuts Spiced Rubbed Pork Tenderloin with Olive, Herb and Pistachio Tapenade Red Pepper Rice Pilaf and Almond Tossed French Green Beans Rich Butter Cake with Vanilla Bean Ice Cream (Vegetarian substitution available upon advance […]

A comforting meal full of classic Italian flavors! Ricotta, Basil and Sausage stuffed Baked Shells in a Rich Parmesan Bechamel Sauce Warming Italian Wedding Soup Pork Milanese with Creamy Herbed Polenta and Garlic Buttered Broccolini Chocolate Raspberry Tiramisu (Please note gluten free alterations are not available for this class.)

Lots of chocolate and lots of cheese – need we say more?? Goat Cheese Stuffed Flatbread Hearty Cheddar Broccoli Soup Chocolate and Rosemary Braised Beef Parmesan and Chive Polenta Chocolate Ricotta Cheese Tart

Herbs and spices elevate ordinary dishes to create exciting flavor combinations! Thai Herb and Asian Vegetable Soup in a Light Coconut Broth Spiced Israeli Couscous with Grilled Beef and Chimichurri Sauce Three Herb Crusted Chicken with Harissa Chive Mashed Potatoes Spiced Poached Pears filled with Mascarpone Cream

Bring your friends to enjoy a night of making a lovely autumn meal you can share together. Costumes optional! Roasted Butternut Squash Bisque Pear, Thyme and Goat Cheese Tartlets Brandy Braised Beef Roasted Baby Potatoes and Garlic Sauteed Green Beans Spiced Apple Crumb Cake (Vegetarian substitution available upon advance request)