Our versions of Spain’s most famous dishes! Tortilla de Patatas Fresh Cucumber Melon Gazpacho Beef and Olive Stuffed Empanadas with Fresh Cilantro Sauce Chicken and Chorizo Paella Classic Caramel Flan  

The classics of the French countryside Pissaladière Soup au Pistou Provencal Braised Beef Herbes de Provence Roasted Potatoes Tarte Tropezienne

A fresh brunch celebrates the height of summer with vibrant, seasonal ingredients and bright flavors. Challah French Toast with Macerated Berries and Fresh Whipped Cream Breakfast Chimichangas with Avocado Tomatillo Salsa Classic Latkes topped with Applesauce and Crème Fraiche Orange Honey Vanilla Yogurt, Almond Granola and Banana Parfaits

A simple but hearty summer Greek menu full of Mediterranean flavors. Spinach and Feta Spanakopita with Cucumber Tzatziki Homemade Roasted Garlic Hummus with Handmade Flatbread Beef Moussaka with fresh Tomato and Herb Pearl Couscous Greek Yogurt Cheesecake with Honeyed Figs and Toasted Pistachios (Vegetarian substitution available upon advance request.  Please note gluten free alterations are […]

Recipes that showcase the traditional flavors of Mexican cooking. Hearty Albondigas Roasted Vegetable and Bean Sopes Chipotle Shrimp Tostadas with Mango Salsa Tres Leches Cake with Fresh Strawberries  

We bring the vibrant flavors and rich culinary traditions of New Orleans straight to your kitchen table. Crispy Open-Faced Shrimp Po Boy with Homemade French Baguette topped with Remoulade Slaw Andouille Sausage and Okra Gumbo Hearty Chicken Jambalaya (with Saffron Infused Rice) Sugar Dusted Beignets with Creamy Custard Sauce

The American diner is nostalgia at its best! Bleu Cheese Cobb Salad Creamy Tomato Soup with Homemade Potato Herb Rolls Hearty Meatloaf with Buttery Mashed Potatoes and Garlicky Green Beans Chocolate Milkshake Cake

Fun and Engaging class with simple and delicious recipes that will teach you to make these favorites at home! Hot Chocolate with Marshmallows Chocolate Chip Pancakes Breakfast Crunchadillas with Avocado Tomatillo Salsa Lemon Curd, Granola and Vanilla Yogurt Layered Parfait

Cook up some amazing dishes, made even better with the addition of a wine pairing!  We’ve teamed up with EB Winery and their owner / wine maker Ed Szubielski, who produce a fabulous array of boutique wines, to bring you a wonderful experience! We’ve selected 4 wines to pair with the dishes you’ll be cooking. […]

Experience the rich and aromatic flavors of Morrocco with these specially crafted recipes. Carrot Salad with Homemade Khobz Moroccan Braised Chicken with Apricots and Almonds Couscous with Vegetables Orange Blossom Almond Cookies with Mint Tea Ice Cream

Cook up some amazing recipes, made even better with the addition of a wine pairing!  We’ve teamed up with EB Winery and their owner / wine maker Ed Szubielski, who produce a fabulous array of boutique wines, to bring you a wonderful experience – cooking, wining and dining! You’ll be served a sipping wine to […]

Peruvian Cuisine is a unique combination of Asian and Latin flavors, all melding together to create simple, yet truly delicious recipes. Crispy Papa Rellena with Salsa Criolla Aguadito de Pollo Lomo Saltado and Spicy Aji Sauce over Steamed Rice Alfajores (Shortbread Caramel Sandwich Cookies)

Refreshing summer recipes perfect for easy and delicious warm weather meals Rainbow Cabbage and Kale Salad with Roasted Corn and Creamy Poblano Dressing Fresh Shrimp and Vegetable Summer Rolls with Nuoc Cham Dipping Sauce Ginger Glazed Salmon over Steamed Rice Simple Sauteed Sugar Snap Peas Peach Cobbler with Vanilla Ice Cream

A culinary adventure where you will learn to create delicious dishes from around the globe. Polish Beef and Potato Pierogi Italian Chicken Cacciatore with Handmade Fettuccine Thai Vegetable Spring Rolls English Sticky Toffee Pudding a la Mode

Exploring vibrant, Sunkissed Latin Flavors perfect for summertime cooking Mango and Avacado Salad with Toasted Pumpkin Seeds Pao de Queijo Grilled Brazilian Picanha with Tangy Chimichurri Moqueca (Brazilian Shrimp and Seafood Stew) with Rice and Farofa Passion Fruit Mousse with Mint and Fresh Berries

Artichoke, Mozzarella and Tomato Bruschetta Italian Pancetta, Scallion and Cheddar Frittata Lemony Chicken Piccata with Handmade Chive Fettuccine Vanilla Breakfast Panna Cotta with Seasonal Berries

Creamy Tomato Bisque Parisian Apple and Cranberry Salad with Crispy Fried Goat Cheese Pan Seared Fish with Brandy Cream Sauce Rice Pilaf and Roasted Asparagus Seasonal Fruit Crepes with Fresh Almond Whipped Cream

Looking beyond sushi to bring you some delicious Japanese recipes! Vegetarian Spicy Miso Ramen Shrimp Okonomiyaki (Crispy Savory Pancake) Savory Shumai Dumplings with Dipping Sauce Japanese Beef Curry Mochi Ice Cream (No vegetarian or gluten free options available for this class)

Pasta is made especially eye-catching by the addition of bright natural colors to the doughs.  Deliciousness and beauty combined! Beet Tortellini with Herbed Goat Cheese Filling in Brown Butter Sauce Spinach Fettuccine with Pan Seared Chicken and Lemon Cream Sauce Turmeric Cacio e Pepe with Roasted Broccolini Lemon Gelato with Homemade Almond and White Chocolate […]

Master the art of creating the perfect balance between succulent seafood and mouthwatering steaks. Brazilian Moqueca (Seafood Stew) Spicy Garlic Shrimp Crostini Seared Fillet Mignon Steak with Bernaise Sauce Cornmeal Crusted Onion Rings Asparagus with Lemon Butter Passion Fruit Mousse with Fresh Berries

Experience the cozy charm of an English Pub when you create these classic pub fare favorites. Creamy Bacon and Potato Chowder Crispy Beer Battered Fish and Chips Hearty Shepherd’s Pie Chocolate Chip Bread Pudding with Custard

Join Tspoons for some pasta-making fun!  Learn to make delicious Italian recipes you and your family will love!  Each child must be accompanied by one adult.  (Please note gluten free substitutions are not available for this class.) Italian Wedding Soup Bacon Pasta Carbonara with Handmade Fettuccine Nutella Ravioli

Join Tspoons for some pasta-making fun!  Learn to make delicious Italian recipes you and your family will love!  Each child must be accompanied by one adult.  (Please note gluten free substitutions are not available for this class.) Italian Wedding Soup Bacon Pasta Carbonara with Handmade Fettuccine Nutella Ravioli

Join Tspoons for some pasta-making fun!  Learn to make delicious Italian recipes you and your family will love!  Each child must be accompanied by one adult.  (Please note gluten free substitutions are not available for this class.) Italian Wedding Soup Bacon Pasta Carbonara with Handmade Fettuccine Nutella Ravioli

For when you just want something delicious and decadent. Roasted Shrimp Cocktail Classic Wedge Salad topped with Blue Cheese Dressing Filet Mignon with Red Wine Reduction and Garlic Mashed Potatoes Roasted Asparagus New York Cheesecake with Cherry Compote

Roll in to the fun and learn the art of sushi making! Master the basics and create delicious rolls like a pro. Shrimp Tempura Roll with Sriracha Sauce Spicy Tuna Hand Roll Inside Out Veggie Roll with Sweet Soy Glaze Miso Soup Mochi Ice Cream

An evening of culinary excellence as we delve in to the rich flavors and timeless techniques of elegant Italian cooking. Braised Tomatoes and Burrata with Fresh Baked Rosemary Focaccia Endive Spears filled with Whipped Gorgonzola and Prosciutto Classic Pasta Carbonara Tiramisu

Learn to create delicious dishes using the freshest farm–to–table ingredients. Radicchio Salad with Creamy Gorgonzola, Apples and Hazelnuts Refreshing Cucumber Melon Gazpacho Mustard and Apricot Glazed Pork Loin Spiced Zucchini and Pistachio Couscous Warm Baked Plum Raspberry Cake topped with Chantilly Cream