Sunday Supper – SPACE REMAINING FOR 1 PERSON
December 30 @ 5:00 pm - 8:00 pm
Try this menu for your next big family Sunday meal – they’ll love it…and you for making it!
- Creamy Winter Greens and Gnocchi Stew
- Bacon and Sausage Stuffed Mushrooms on a bed of Balsamic Dressed Arugula
- Red Wine Braised Chicken with Gruyere and Potato Gratin
- Pear and Frangipane Tartlets with Crème Anglaise
(Vegetarian substitution available upon advance request)