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Steakhouse Classics – CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
November 6 @ 5:00 pm - 8:00 pm
Can’t go wrong with a hearty steakhouse meal!
- Smoked Gouda Mac and Cheese with Bacon Crumble
- Sausage and Cheese Stuffed Mushrooms on a bed of Balsamic Dressed Greens
- Pan Seared New York Sirloin with Béarnaise Sauce
- Roasted Rosemary Potatoes and Garlicky Sautéed Haricots Verts
- Banana Chocolate Pudding Tart