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St. Patty’s Day Brunch – CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
March 17 @ 11:00 am - 2:00 pm
We put our own little touches on some traditional Irish recipes!
- Baked Eggs with Corned Beef Hash
- Mini Irish Soda Bread Loaves with Chive Butter
- Bangers and Crispy Mash
- Irish Apple Cake with Custard Sauce
(Vegetarian substitution available upon advance request)
Tickets are not available as this event has passed.