- This event has passed.
Mastering Sweet and Savory Sauces – CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
September 11, 2022 @ 5:00 pm - 8:00 pm
Event Navigation
Let us help take away the intimidation of making your own sauces at home!
- Port Wine Demi Glaze over Spice Rubbed Pork Chops
- Marsala Mushroom Sauce with Oven Roasted Chicken
- Classic Hollandaise over Roasted Asparagus and Poached Eggs
- Brandy Crème Anglaise with Warm Pear Crostata
- Salted Caramel Sauce drizzled on Vanilla Bean Ice Cream
(Vegetarian substitution available upon advance request)