Homemade Pastas and Sauces – CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
December 22 @ 5:00 pm - 8:00 pm
Freshly made pasta – delicious!
- Mushroom Ravioli with Marsala Cream Sauce
- Creamy Pea and Orecchiette Carbonara
- Handmade Gnocchi with Hearty Turkey Bolognese
- Chilled Chai Chocolate Budino
(Vegetarian substitution available upon advance request. Please note gluten free alterations are not available for this class.)