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Homemade Pastas and Sauces – CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
January 26, 2022 @ 6:00 pm - 9:00 pm
There’s something so comforting about making pasta from scratch.
- Three Cheese Tortellini en Brodo
- Hand-Rolled Cavatelli tossed in Spicy Sausage Puttanesca Sauce
- Fresh Fettuccine Aglio e Olio
(Please note gluten free alterations are not available for this class.)