Homemade Pastas and Sauces – CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
June 25 @ 6:00 pm - 9:00 pm
Hope everyone likes carbs!!
- Spinach and Sausage Tortellini with Fresh Kale and Basil Pesto
- Fettuccine Bolognese
- Pan Seared Salmon and Orecchiette Pasta with Vodka Cream Sauce
- Sweet Mascarpone Cream Ravioli dusted in Cinnamon Sugar
(Vegetarian substitution available upon advance request. Please note gluten free alterations are not available for this class.)