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Foods from Around the World – CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
September 8 @ 6:00 pm - 9:00 pm
Why pick one type of menu when you can have more? Join us on a delicious cross-country culinary journey!
- Pad Thai Stir Fry Rice Noodles
- Handmade Gnocchi with Sausage and Basil Marinara
- Braised Moroccan Chicken on a bed of Creamy Mashed Potatoes
- French Vanilla Crème Brulee
(Vegetarian substitution available upon advance request)