- This event has passed.
Farm Stand Fresh – CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
March 27 @ 6:00 pm - 9:00 pm
Take full advantage of the new season with these delicious recipes.
- Creamy Polenta topped with Garlicky Sauteed Mushrooms and Crispy Kale
- Chicken Meatball and Spinach Soup
- Pan Seared White Fish with Fresh Dill Sauce (chicken substitution available upon advance request)
- Parmesan Roasted Potatoes
- Fresh Kiwi Tartlets
(Vegetarian substitution available upon advance request)
Tickets are not available as this event has passed.