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Cook, Wine and Dine – CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
August 26, 2023 @ 5:00 pm - 8:00 pm
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Cook up some amazing dishes, made even better with the addition of a wine pairing! We’ve teamed up with EB Winery and their owner / wine maker Ed Szubielski, who produce a fabulous array of boutique wines, to bring you a wonderful experience! We’ve selected 4 wines to pair with the dishes you’ll be cooking. Ed will talk to you about the wines we have selected for this event, and why they were chosen to pair with the dishes you have created.
- Summer Squash and Coriander Soup with Butter Basted Shrimp
- Pan Fried Polenta with Mushroom Cream Sauce
- Citrusy Marinated Grilled Flank Steak
- Pearl Couscous with Tomatoes, Feta and Herbs
- Chilled Chocolate Budino
(Vegetarian substitution available upon advance request)