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April 2020

3 Day Spring Cooking Series – Kids in the Kitchen (ages 8-12)

April 8 @ 1:00 pm - 3:30 pm
|Recurring Event (See all)

An event every day that begins at 1:00 pm, repeating until April 10, 2020

Tspoons, 31770 Camino Capistrano, Suite D
San Juan Capistrano, CA 92675 United States
+ Google Map
$195

Get ready for a fun-filled culinary experience! Running from April 8-10 (1pm-3:30pm), each day will focus on new recipes and cooking techniques that will build upon your child’s culinary talents and inspire them to whip up impressive dishes for the family, featuring fresh spring flavors to welcome in the new season! Day 1: Breakfast and Lunch; Day 2: Appetizers and Dinner; Day 3: Sweet and Savory Baked Goods.  Menus will be confirmed once the final roster of students is received…

Find out more »

3 Day Spring Cooking Series – Kids in the Kitchen (ages 8-12)

April 9 @ 1:00 pm - 3:30 pm
|Recurring Event (See all)

An event every day that begins at 1:00 pm, repeating until April 10, 2020

Tspoons, 31770 Camino Capistrano, Suite D
San Juan Capistrano, CA 92675 United States
+ Google Map
$195

Get ready for a fun-filled culinary experience! Running from April 8-10 (1pm-3:30pm), each day will focus on new recipes and cooking techniques that will build upon your child’s culinary talents and inspire them to whip up impressive dishes for the family, featuring fresh spring flavors to welcome in the new season! Day 1: Breakfast and Lunch; Day 2: Appetizers and Dinner; Day 3: Sweet and Savory Baked Goods.  Menus will be confirmed once the final roster of students is received…

Find out more »

3 Day Spring Cooking Series – Kids in the Kitchen (ages 8-12)

April 10 @ 1:00 pm - 3:30 pm
|Recurring Event (See all)

An event every day that begins at 1:00 pm, repeating until April 10, 2020

Tspoons, 31770 Camino Capistrano, Suite D
San Juan Capistrano, CA 92675 United States
+ Google Map
$195

Get ready for a fun-filled culinary experience! Running from April 8-10 (1pm-3:30pm), each day will focus on new recipes and cooking techniques that will build upon your child’s culinary talents and inspire them to whip up impressive dishes for the family, featuring fresh spring flavors to welcome in the new season! Day 1: Breakfast and Lunch; Day 2: Appetizers and Dinner; Day 3: Sweet and Savory Baked Goods.  Menus will be confirmed once the final roster of students is received…

Find out more »