Date: |
Time: |
Courses Name: |
10/31/2008 |
6:30 P.M. - 9:30 P.M. |
Friday, October 31st – Halloween Cooking Party / 6:30 P.M. / $89
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10/25/2008 |
6:30 P.M. - 9:30 P.M. |
Saturday, October 25th – Sushi Basics / 6:30 P.M. / $79
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10/24/2008 |
6:30 P.M. - 9:30 P.M. |
Friday, October 24th – Date Night in the Mediterranean / 6:30 P.M. / $120 per couple
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10/19/2008 |
2:00 P.M. - 5:00 P.M. |
Sunday, October 19th – Chocolate, Chocolate, and MORE Chocolate! / 2:00 P.M. / $79
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10/18/2008 |
6:30 P.M. - 9:30 P.M. |
Saturday, October 18th – Authentic Chinese Cuisine / 6:30 P.M. / $69
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10/17/2008 |
6:30 P.M. - 9:30 P.M. |
Friday, October 17th – Cooking for Beginners / 6:30 P.M. / $69
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10/12/2008 |
2:00 P.M. - 5:00 P.M. |
Sunday, October 12th – Simple & Elegant Desserts / 2:00 P.M. / $69
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10/11/2008 |
6:30 P.M. - 9:30 P.M. |
Saturday, October 11th – Southeast Asian Cuisine / 6:30 P.M. / $69
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10/10/2008 |
6:30 P.M. - 9:30 P.M. |
Friday, October 10th – Simple & Elegant Dinner Party Meal / 6:30 P.M. / $69
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10/5/2008 |
2:00 P.M. - 5:00 P.M. |
Sunday, October 5th –/ Advanced Cakes / 2:00 P.M. / $79
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10/4/2008 |
6:30 P.M. - 9:30 P.M. |
Saturday, October 4th – Calling all Men! Let’s Cook with Beer! / 6:30 P.M. / $69
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10/3/2008 |
6:30 P.M. - 9:30 P.M. |
Friday, October 3rd – Date Night: Romantic Dinner for Two / 6:30 P.M. / $120 per couple
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9/28/2008 |
2:00 P.M. - 5:00 P.M. |
Sunday, September 28th – Chocolate, Chocolate, and More Chocolate! / 2:00 P.M. / $79
Can’t seem to get enough chocolate? Not only will you make these sinfully decadent chocolate treats but will even get to pack your own box of chocolate creations to share with your loved ones!
Tspoons Signature Chocolate Cocktail
Decadent Chocolate Mousse
Chocolate Crème Brule
Chocolate Molten Cake
Variety of Chocolate Truffles
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9/27/2008 |
6:30 P.M. - 9:30 P.M. |
Saturday, September 27th – Autumn Pastas and Soups / 6:30 P.M. / $69
No more boring pastas and soups. Get creative with these seasonally inspired pastas and soups that will be a sensation to your taste buds.
Roasted Butternut Squash Ravioli with Brown Butter Sage Sauce
Spicy Thai Style Shrimp Linguine
Roasted Corn and Bacon Chowder Soup
Miso Udon Noodle Soup
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9/26/2008 |
6:30 P.M. - 9:30 P.M. |
Friday, September 26th – Tapas & Cocktails / 6:30 P.M. / $79
Ready to end your work week with a fun-filled evening of tapas and cocktails? Tspoons’ Tapas & Cocktails night is the place to be! The perfect start to your weekend!
Devilish Bloody Maria
Top Shelf Sangria
Fig and Olive Tepanade
Shrimp and Chorizo Bites
Stuffed Grilled Squid
Asian Style Tapas – Dumplings and Potstickers
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9/25/2008 |
- |
Thursday, September 25th - Private Party
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9/21/2008 |
2:00 P.M. - 5:00 P.M. |
Sunday, September 21st – Impressive Appetizers & Hor d’ouevres / 2:00 P.M. / $69
Impress your guests with simple and delicious appetizers and hor d’ouevres that will be the talk of your party.
Sweet and Spicy Sesame Drumsticks
Wild Mushroom Phyllo Cups with Marsala Cream Sauce
Grilled Avocado and Crab Bites
Pork and Apple Dumplings with Ponzu Sauce
Sweet Potato Panko Chips
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9/20/2008 |
6:30 P.M. - 9:30 P.M. |
Saturday, September 20th – All About Sushi / 6:30 P.M. / $79
Make your sushi and eat it too! Join in on an evening of sushi making and sake while savoring your creations with new friends.
Spicy Tuna Hand Roll
Philadelphia Roll
Crunchy Roll
California Roll
Various Maki Sushi
Vegetable Tempura
Miso Soup
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9/19/2008 |
6:30 P.M. - 9:30 P.M. |
Friday, September 19th – Authentic Thai Cuisine / 6:30 P.M. / $69
Enjoy an evening of Thai food and culture with your very own Thai chef! Dine on your creations with the Chef while you learn about Thailand and all its wonders.
Lemongrass Chicken Soup
Grilled Beef Salad
Phad Thai
Bananas and Sago Simmered in Sweet Coconut Sauce
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9/14/2008 |
2:00 P.M. - 5:00:00 PM |
Sunday, September 14th – Cake Decorating Basics / 2:00 P.M. / $69
Learn everything you need to know to turn a simple cake into your own beautiful creation. Cake assembly, decorating, and piping skills are just a few of the things you’ll learn in this class. You’ll even make your own icing and butter cream!
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9/13/2008 |
6:30 P.M. - 9:30 P.M. |
Saturday, September 13th – Date Night: The Greek Islands / 6:30 P.M. / $120 per couple
Feel like you’re taken away to a holiday in Greece with your beautifully prepared Greek meal. Great food, great new friends, and great wine are just part of the fun-filled evening.
Spiced Hummus with Toasted Cumin and Herb Oil
Spanokopita
Grilled Calamari Salad
Greek Stuffed Eggplant
Traditional Fried Sweet Cheese with Honey
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9/12/2008 |
6:30 P.M. - 9:30 P.M. |
Friday, September 12th – East Meets West / 6:30 P.M. / $69
Get creative with Asian cuisine and turn traditional Asian foods into a delectable combination of East meets West flavors.
Asian Style Hot Wings
Asian Style Slaw
Five Spiced Pork Chops with Honey Glaze
Baby Bok Choy and Wasabi Mash Potatoes
Apple Wontons with Chocolate & Caramel Sauce
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9/11/2008 |
6:30 P.M. - 9:30 P.M. |
Thursday, September 11th – Vegetarian Delights / 6:30 P.M. / $69
From vegetable pot stickers to eggplant parmesan, this class will show you how to make delicious vegetarian dishes and turn simple ingredients found in your refrigerator into a fantastic vegetarian meal.
Vegetable Pot stickers
Eggplant Parmesan
Vegetarian Paella
Vegetarian Soba Noodles with Peanut Sesame Sauce
Crispy Vegetable Tempura
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9/7/2008 |
2:00 P.M. - 5:00:00 PM |
Sunday, September 7th – Sunday Night Family Meal / 2:00 P.M. / $89
Learn how to make a 4-course meal that is sure to please your family for the evening. Price includes take home of 4 servings of a spectacular meal prepared by you in class and ready to serve that evening! Each additional 4-course serving is $20.
The Ultimate Chicken Tortilla Soup
Tspoons Famous Grilled Potato Salad
Stuffed Pork Chops
Chocolate Crème Brule with Berries
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9/6/2008 |
6:00 P.M. - 9:00 P.M. |
Saturday, September 6th Private Class
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9/5/2008 |
- |
Friday, September 5th - Private Party
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9/3/2008 |
- |
Wednesday, September 3rd - Private Party
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8/31/2008 |
2:00:00 PM - 5:00:00 PM |
Sunday, August 31st – Advanced Pastry and Baking Workshop / 2:00 P.M. / $69
Hand-made White and Dark Chocolate Cups filled with Chocolate Mousse
Puff Pastry Voulevant filled with Tahitian Vanilla Cream and Fresh Berries
Infused Cream Anglaise
Chocolate Flourless Molten Cake
Decorative Tuile and Vessels
Caramel Crisps and Cups
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8/30/2008 |
6:30:00 PM - 9:00:00 PM |
Saturday, August 30th – Date Night: An Evening in Tuscany / 6:30 P.M. / $120 per couple
Fungi Farcito Con Pancetta e Formaggio: Tuscan Style Stuffed Mushrooms
Pollo Con Le Olive: Tuscan Braised Chicken with Gaeta Olives in a White Wine Citrus Sauce
Polenta Con Pinoli: Toasted Pine Nut Polenta
Under the Tuscan Sun Salad
Café en Forchetta: Espresso Cream Custard
Wine and Cheese Service
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8/29/2008 |
6:30:00 PM - 9:00:00 PM |
Friday, August 29th – Basics of Cooking Seafood / 6:30 P.M. / $79
Seared Scallops with Beurre Blanc
Herb Infused Olive Oil Poached Cod
Salmon en Papillote
Mussels in Lemongrass Coconut Broth
Spicy Calamari
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8/27/2008 |
6:00 P.M. - 9:00 P.M. |
Wednesday August 27th Tapas and Cocktails Private Class
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8/24/2008 |
12:00 P.M. - 3:00 P.M. |
Sunday, August 24th – Afternoon Grilling Party / 12:00 P.M. / $69
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8/22/2008 |
6:30:00 PM - 9:00:00 PM |
Friday, August 22nd – Cooking Basics / 6:30 P.M. / $69
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8/17/2008 |
2:00:00 PM - 5:00:00 PM |
Sunday, August 17th – Kids in the Kitchen / 2:00 P.M. / $59
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8/15/2008 |
6:30:00 PM - 9:00:00 PM |
Friday, August 15th – Date Night: An Evening in Paris / 6:30 P.M. / $120 per couple
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8/10/2008 |
2:00:00 PM - 5:00:00 PM |
Sunday, August 10th – Basic Pastry and Baking Workshop for Kids and Teens / 2:00 P.M. / $59
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8/8/2008 |
6:30:00 PM - 9:00:00 PM |
Friday, August 8th – Authentic Thai Cuisine / 6:30 P.M. / $69
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8/4/2008 |
11:00 A.M. - 2:00 P.M. |
Monday, August 4th – Impressive Appetizers & Hor d’oeurves / 11:00 A.M. / $69
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